Cranberry Chocolate Bar Recipe

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If you have been sitting around and wishing for an awesome new recipe to try, then look no further.  These sweet and tangy bars have been my go-to snack for countless girls’ nights, family vacations, and movie marathons since high school. I will warn you, though: they are highly addictive. I recommend doubling the amounts below because otherwise you’ll only wish you’d made more.

 

What you will need:

1. Mixing bowl

2. Measuring cups

3. 8×8 inch baking pan

4. Mixing implement of choice.

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Ingredients:
  • 2 eggs
  • ¾ cup sugar
  • 1 cup whole flour
  • ⅓ cup melted butter
  • 1 ¼ cup (unfrozen & washed) cranberries
  • ¾ cup milk chocolate chips

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Directions:
  1. Preheat oven to 350 degrees
  2. Beat eggs in mixing bowl for 1-2 minutes (until they are pale yellow and have a thick consistency)
  3. Gradually add in sugar, flour, and butter, mixing thoroughly after each addition.
  4. Stir in cranberries and chocolate chips. Admire your creation.cranberry3
  5. Cook 40-45 minutes.
  6. Cool. Cut. Eat. Enjoy!

 

Laila Collman was born and raised in the forests of Mt. Hood, Oregon, but currently lives in upstate New York. She enjoys hiking, camping, cycling, reading, swing dancing, oil painting, and traveling. One of her craziest experiences involves escaping from a flash flood at a Russian circus while carrying a child in her arms. Laila is pursuing her MSW with the hopes of improving environmental and social conditions both in her neighborhood and around the world.  Keep up with her on tumblr and pinterest, or email her at laila@germmagazine.com.

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